Overview
Chef Virginia Willis is bringing a little French to the South! Paula and Virginia share recipes as they start with an Herb-Crusted Fresh Ham. No meal is complete without sides as they whip up a classic Green Beans Provencal and an Herbed Monkey Bread. Then, Paula makes a traditional family recipe with Grandma Hier's Carrot Cake.
-
3 - 1Gone Brunchin' March 21, 2009 -
3 - 2Cocoa Creations March 28, 2009
-
3 - 3Family Time April 04, 2009
-
3 - 4Party of Two April 11, 2009
-
3 - 5Savannah Soulmates April 18, 2009
-
3 - 6Easy Man Meals April 25, 2009
-
3 - 7Meet Me In Savannah May 02, 2009
-
3 - 8Sibling Supper May 09, 2009
-
3 - 9Southern Generations May 16, 2009
-
3 - 10Spice of Life May 23, 2009
-
3 - 11Chillin Out May 30, 2009
-
3 - 12Kiddin' Around June 06, 2009