Overview
Prue welcomes Lisa Hogan - who cooks up venison served with homemade flatbread, salsa and Burrata - and creates three versions of the dish tiramisu with the help of John.
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2 - 1Lulu March 15, 2025 -
2 - 2Kelly Brook March 22, 2025
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2 - 3JB Gill March 29, 2025
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2 - 4Lisa Hogan April 05, 2025
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2 - 5Charlotte Church April 12, 2025
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2 - 6Mark Lane April 19, 2025