Overview
The remaining chefs' butcher skills are tested, and then they must use the cut of meat they made. Guest judge Rick Tramonto, a Chicago chef and restaurant entrepreneur.
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4 - 1Anything You Can Cook I Can Cook Better March 12, 2008 -
4 - 2Zoo Food March 19, 2008 -
4 - 3Block Party March 26, 2008 -
4 - 4Film Food April 02, 2008 -
4 - 5The Elements April 09, 2008 -
4 - 6Tailgating April 16, 2008 -
4 - 7Improv April 23, 2008 -
4 - 8Common Threads April 30, 2008 -
4 - 9Wedding Wars May 07, 2008 -
4 - 10Serve and Protect May 14, 2008 -
4 - 11Restaurant Wars May 21, 2008 -
4 - 12High Steaks May 28, 2008 -
4 - 13Puerto Rico June 04, 2008 -
4 - 14Finale June 11, 2008 -
4 - 15Reunion June 18, 2008