
Overview
Wakako (Takeda Rina) sees a poster for Hyogo Terroir Travel in front of a store where she went shopping and decides to stop by on her way back to her parents' house. After taking a tour to see the auction at Akashiura Fisheries Cooperative, she goes to Uonotana Shopping Street, where the fish that have been auctioned are lined up. There, she spots a shop curtain hanging next to a liquor store and, thinking it must be a bar, she goes in. Wakako orders Akashi local beer and octopus tempura. She adds some local sake to her sashimi platter and enjoys the fresh seafood. She decides to stop by Himeji the next day...
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7 - 1Celebrating the Departure July 03, 2023
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7 - 2Local Chinese food and family cuisine July 10, 2023
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7 - 3Cheers to a journey through the Hyogo terroir! July 17, 2023
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7 - 4A treat for hot days July 24, 2023
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7 - 5The appeal of Kakuuchi July 31, 2023
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7 - 6Taking on the world's hottest dishes August 07, 2023
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7 - 7A newly opened, long-established store August 14, 2023
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7 - 8Power up with meat August 21, 2023
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7 - 9Drinking on a walk on paid leave August 28, 2023
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7 - 10Traveling to Minamiboso with my mother September 15, 2023
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7 - 11Marriage of happy loop September 25, 2023
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7 - 12The joy of drinking outside October 02, 2023