
Overview
Discover the story of Chef Jacques Pépin (b. December 18, 1935), a young immigrant with movie-star looks, a charming Gallic accent, and a mastery of cooking and teaching so breathtaking he became an early food icon—joining James Beard and Julia Child among the handful of Americans who transformed the way the country views the food world.
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31 - 1By Sidney Lumet January 03, 2017
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31 - 2Maya Angelou: And Still I Rise February 21, 2017
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31 - 3Patsy Cline March 01, 2017
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31 - 4James Beard: America’s First Foodie May 19, 2017
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31 - 5Jacques Pépin: The Art of Craft May 26, 2017
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31 - 6Richard Linklater: Dream is Destiny September 01, 2017
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31 - 7Tyrus September 08, 2017
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31 - 8Edgar Allan Poe: Buried Alive October 30, 2017
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31 - 9Inspiring Woman Web Series November 08, 2017
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31 - 10This is Bob Hope November 13, 2017