Overview
In one of Top Chef's signature Quickfires, the chefs battle against each other in a fierce Mise En Place relay. Then, acclaimed local Chef Alex Seidel invites the group to his farm to learn about his take on farm-to-table cuisine. There, they are tasked with creating a progressive meal incorporating a mystery ingredient from the farm into each dish. In this first team challenge, the sparks fly as the chefs get to know each other.
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15 - 1It'll Take More than Pot Luck December 07, 2017 -
15 - 2Smile and Say Mise December 14, 2017
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15 - 3Keep on Truckin December 21, 2017
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15 - 4Little Tools, Big Challenge December 28, 2017
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15 - 5This Is Not Glamping January 04, 2018
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15 - 6Now That's a Lot of Schnitzel January 11, 2018
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15 - 7Olympic Dreams January 18, 2018
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15 - 8Restaurant Wars January 25, 2018
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15 - 9Bronco Brouhaha February 01, 2018
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15 - 10Red Rum and Then Some February 08, 2018
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15 - 11Cooking High February 15, 2018
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15 - 12Nut Allergy February 22, 2018
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15 - 13A Little Place Called Aspen March 01, 2018
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15 - 14Finale March 08, 2018