
Overview
Wakako (Takeda Rina) wanders from Kiyosumi Shirakawa to Morishita, a fashionable town with a downtown atmosphere. ▼ She suddenly finds a sushi restaurant... She musters up her courage and decides to try drinking alone at a sushi restaurant for the first time. ▼ While wondering what to order, she follows the example of the other customers and orders ark shell sashimi and winter delicacy "monkfish liver ponzu". ▼ On another day, Wakako, who was wandering from Kanamecho to Senkawa as usual, is drawn to a soba restaurant standing alone in a residential area. ▼ The inside of the store is bustling with various local people, including single customers, couples, and families... ▼ When she orders cold sake, it comes with "wasabi"! She also orders "yuba sashimi" and "duck tataki and soba crepe", which she had a flash of inspiration for.
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8 - 1The Best Chicken Nanban January 01, 2025
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8 - 2A toast to Showa retro January 08, 2025
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8 - 3Authentic Chinese and local Chinese January 15, 2025
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8 - 4Taste of Hokuriku in Tokyo January 22, 2025
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8 - 5The deliciousness of smoke January 29, 2025
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8 - 6Flaming Camembert February 05, 2025
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8 - 7The chef and his taste February 12, 2025
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8 - 8Morning activities! February 19, 2025
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8 - 9My first town sushi February 26, 2025
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8 - 10A long-established Western restaurant and motherly love March 05, 2025
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8 - 11Asian food and alcohol March 12, 2025
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8 - 12White-grilled treat March 19, 2025