
Overview
Presenters Mel Giedroyc and Sue Perkins set the remaining contestants three tasks involving pastry, beginning by asking them to make signature savoury parcels. For the technical challenge, they must prepare a cake that hails from the Brittany region of France - the kouign amann, which none of the bakers has ever heard of - before creating two different types of eclair in the showstopper round. Mary Berry and Paul Hollywood judge the hopefuls' efforts before deciding who is star baker and who is going home.
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5 - 1Cake August 06, 2014
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5 - 2Biscuits August 13, 2014
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5 - 3Bread August 20, 2014
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5 - 4Desserts August 27, 2014
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5 - 5Pies and Tarts September 03, 2014
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5 - 6European Cakes September 10, 2014
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5 - 7Pastry September 17, 2014
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5 - 8Advanced Dough September 24, 2014
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5 - 9Semi-final - Patisserie October 01, 2014
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5 - 10The Final October 08, 2014
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5 - 11Masterclass October 09, 2014
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5 - 12Masterclass 2 October 10, 2014
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5 - 13Class of 2013 October 12, 2014
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5 - 14Masterclass 3 October 15, 2014
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5 - 15Masterclass 4 October 16, 2014
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5 - 16Christmas Masterclass 2014 December 16, 2014