Overview
Wakako was scolded by her boss. After work, she stops at a familiar bar and gulps down a large mug of beer! The appetizer is squid, which is good for the skin, and for a snack, whale tatsuta-age, which has an indescribable taste that is neither meat nor fish. Wakako begins to feel uneasy about her boss. She switches to sake and eats some itawasa. She is comforted by the chef's careful work. Her boss is also out drinking with his colleagues, and decides to try shiokara, which he had decided he didn't like.
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3 - 1Butter scallops on a spring night April 07, 2017 -
3 - 2Dinner at a local Chinese restaurant April 14, 2017 -
3 - 3A woman drinking alone at a soba restaurant April 21, 2017 -
3 - 4Kushikatsu at a pub April 28, 2017 -
3 - 5When you're tired, try the white liver. May 05, 2017 -
3 - 6Each taste and sake May 12, 2017 -
3 - 7Immerse yourself in Japanese sake in Kanazawa May 19, 2017 -
3 - 8Tripe stew at the bar May 26, 2017 -
3 - 9Umeshuisho at Kakuuchi June 02, 2017 -
3 - 10Addictive Genghis Khan June 09, 2017 -
3 - 11A toast with sea bream rice and Uwajima delicacies June 16, 2017 -
3 - 12Special taste: Seared Wagyu beef June 23, 2017